Premium Australian Red Split Lentils
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NUTRITIONAL INFORMATION
| Servings per package : 16 Serving size : 30 g |
||
| Avg qty per serve | Avg qty per 100g | |
|---|---|---|
| Energy | 440 kJ | 1450 kJ |
| Protein | 7.2 g | 24.0 g |
| Fat, total | < 1.0 g | 3.0 g |
| – saturated | < 1.0 g | < 1.0 g |
| Carbohydrates | 15.1 g | 49.9 g |
| – sugars | < 1.0 g | 1.0 g |
| Fibre | – g | – g |
| Sodium | 2 mg | 5 mg |
| Vitamin E | – mg | – mg |
| Zinc | – mg | – mg |
| Selenium | – mg | – mg |
| Iron | – mg | – mg |
| Thiamine | – mg | – mg |
| Omega-3 | – mg | – g |
INGREDIENTS
Red Split Lentils.
COUNTRY OF ORIGIN
Product of Australia
ALLERGENS
May Contain: Almond, brazil nut, cashew, hazelnut, macadamia, milk, peanut, pecan, pine nut, pistachio, sesame, soy, sulphites, walnut, wheat (gluten).
Despite our best efforts, this natural product may contain discoloured lentils or other foreign matter. Prior to cooking or soaking, pick over lentils and always rinse prior to use.