DID YOU KNOW?
Macadamias have a strong presence in Aboriginal history, once used as trading commodities, ceremonial gifts and as an oil base for body paint.

Australian Natural Macadamias

From $7.99 AUD$21.99 AUD
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Really spoil yourself by indulging in the creamy flavour and velvety crunch of our natural macadamias grown in the hinterland of Byron Bay. Lightly roast with sea salt and rosemary for a moreish appetiser or whip up a delicious nutty bread crumb for pasta, meat or seafood. People won’t be able to resist!

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    NUTRITIONAL INFORMATION

    Serving size : 30 g
    Avg qty per serve Avg qty per 100g
    Energy 929 kJ 3015 kJ
    Protein 2.6 g 7.9 g
    Fat, total 22.7 g 75.7 g
    – saturated 3.4 g 12 g
    Carbohydrates 1.6 g 13.8 g
    – sugars 1.5 g 4.5 g
    Fibre 2.6 g 8.6 g
    Sodium 1 mg 5 mg
    Vitamin E – mg – mg
    Zinc – mg – mg
    Selenium – mg – mg
    Iron – mg – mg
    Thiamine – mg – mg
    Omega-3 – mg – g

    INGREDIENTS

    Macadamias

    COUNTRY OF ORIGIN

    Product of Australia

    ALLERGENS

    Contains: Tree nuts
    May Contain: Peanuts, other tree nuts, milk, gluten, soy, sulphites and sesame seeds