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Cinnamon Sugar Pecans
The perfect Christmas recipe with a mix of naughty and nice! Or great as a mid-week treat.
These sweet Pecans are perfect in a home made gift or a treat for you and your family. Why not mix it up and give it a try with Almonds, Cashews or Walnuts?
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COURSE
Dessert, Snack
Equipment
1 Oven Tray
1 Large Mixing Bowl
1 Small Mixing Bowl
1 Whisk
Ingredients
1
Egg White
1
Tsp.
Vanilla Extract
400
Grams
J.C's Natural Pecans
200
Grams
Sugar
Granulated or Caster
1
Tsp.
Salt
2
Tsp.
Cinnamon
Instructions
Pre-heat the oven to 120°C and grease a roasting tin/baking sheet with oil
In a large mixing bowl, whisk the egg white and vanilla extract for a few minutes until frothy
Add the pecans and mix until coated.
In a small bowl, mix the sugar, salt and cinnamon. Add this to the pecans and stir to combine.
Pour into the prepared tray and spread out into one layer. Roast in the oven for 1 hour, stirring every 15 minutes
Remove from the oven and allow to cool
Keyword
gift, sugarpecans